The 6 Best Cooking Classes in Chiang Mai

Cooking classes in local cuisine are very popular activities that people do while traveling. If you’re considering doing a cooking class in Chiang Mai, this is your guide. It’s a reference for those somewhat dubious about cooking classes, including all the basic information such as prices, what’s included, where to locate one, what kind of food you’re going to cook, and more. I hope you find this guide to cooking class Chiang Mai helpful!

As there are so many cooking schools to choose from, Chiang Mai is an especially good location to do a cooking class. Naturally, it is one of the most common tourist activities to do so, plenty of small, family-run restaurants have followed the movement and set up their cooking school.

earning to cook at one of Chiang Mai’s best Thai cooking schools is, therefore, a hugely popular activity. This all-weather sport seems to be a rite of passage for everyone entering this northern city, and remarkable is the number of schools there.

Depending on your skill level, the amount of time available, and whether you would like to include a visit to the market or the field, there is a cooking class in Chiang Mai that fits your specific needs. A host of vegetarian and vegan cooking courses are also available now.

In this Best Chiang Mai Cooking classes guide, every class there are warm and welcoming hosts who speak excellent English and have a wealth of knowledge about ingredients and alternatives that you might struggle to find back home. Above all, each of these schools is known as fun places to study.

 

Unique Homemade private Thai Cooking experiences in Chiang Mai

Our picks come from our experiences with airkitchen.me and with all the choices of private Chiang Mai cooking classes from their well-assorted list.

 

Every other Chiang Mai cooking class that gives all guests great moments of learning and joy!

 

 

Yummy Tasty Thai Cooking School

 

You can explore and shop at a local market in this cooking class / spend time researching the fresh ingredients used in the classroom.

Then go to Yummy Tasty Cooking School and get tea, coffee, water, and berries. Love dining at your restaurant and savor delicious hand-cooked dishes. The instructor is on hand, and you’re going to have a lot of fun. You can learn new strategies that can make you look like a pro. You will have six dishes to prepare.

The teachers can take you through the cooking phase step by step and will explain the difference between Thai herbs and seasonings, and what can be done while cooking at home. Traditionally, you’ll learn how to make a Thai curry paste.

There is a collection of recipes at your departure so you can replicate the meals you created to please your family and friends when you return home.

 

Menu

• Stir-fried Pad Thai, Fried Cashew Nuts with Egg, Pad See Ew, Pad Ki Mao

• Soup Hot & Sour Prawn Creamy Soup, Coconut Milk Soup, Hot & Sour Prawn Soup Clear Broth,

• Thai Vegetables Soup

• Appetizer

• Curry with Chicken-Red, Panaeng, Khao Soi Curry, Massaman

• Sticky Rice Dessert-Mango.

Anyone can choose their preferred menu and can choose from different menus

 

Authentic Thai Flavors and Serene Organic Farm

 

Get to how to make authentic Thai dishes with this friendly, small-group cooking class in Chiang Mai, where you’ll be making classic dishes using local market ingredients. Choose between a half-day morning or evening class to prepare three or four dishes, or go to the full-day class to cook five dishes along with two additional courses.

Get picked up at your Chiang Mai room, then find the rest of your tour group and select out what you want to eat off the menu. You will then visit a local market and buy the ingredients needed, as well as a tour of an organic farm packed with fresh fruits and vegetables. Once you’ve done, you’ll go to the classroom and plan your cooking stations for the lecture.

Follow your skilled English-speaking guide’s guidance when you prepare a range of traditional Thai dishes like Mango with Sticky Rice, and Green Curry-you’ll also get your own two hands to make curry paste. Take advantage of the fruits of your labor by sharing a meal with your group, where you will talk and exchange stories as you sample each other’s cooking before heading back to your house.

This cooking class runs for 4 hours.

 

Cooking Class Menu

 

Monday & Thursday

 

• Appetizer: will prepare Deep Fried Spring Roll

• Soup: Hot and Sour Soup

• Stir Fry: Stir-Fried Chicken with Holy

• Basil or Stir-Fried Chicken with Cashew Nut

• Curry: Green Curry, Red Curry or Kao Soi Curry

• Dessert: Thai Red Rubies in Coconut Milk

• Special Menu: Thai Milk Tea or Thai Lemon Tea

• Extra Menu: Papaya Salad

 

Tuesday & Friday

 

• Appetizer: Thai Traditional Spring Roll

• Soup: Hot and Sour Soup and Coconut Soup

• Stir Fry: Thai Stir-Fried Rice Noodle

• Curry: Green Curry, Red Curry or Kao Soi Curry

• Dessert: Banana in Coconut Milk

• Special Menu: Thai Milk Tea or Thai Lemon Tea

• Extra Menu: Papaya Salad

 

Wednesday & Saturday

 

• Stir Fry: Thai Stir-Fried Rice Noodle

• Curry: Green Curry, Red Curry or Kao Soi Curry

• Dessert: Mango Sticky Rice

• Special Menu: Thai Milk Tea or Thai Lemon Tea

• Premium Meal: Papaya Salad

 

Sunday

 

• Appetizer: Deep Fried Spring Roll

• Soup (Select 1): Warm and Sour Soup or Coconut Soup

• Stir Fry (Select1): Thai Stir-Fried Rice Noodle (Pad Thai)

• Curry (Select1): Green Curry, Red Curry or Kao Soi Curry

• Dessert: Sticky Rice Mango

• Special Meal (Select 1): Thai Milk Tea or Thai Lemon Tea

• Premium Menu: Papaya Salad Curry

 

Morning Traditional Thai Cooking Class (8.00 am-1.30 pm)

Experience authentic Thai classic cuisine that is recognized all over the world in these 5 hours in a lively, interactive, friendly atmosphere in the traditional Lanna setting. Join a local market trip, visit the organic garden to pick up some herbs and vegetables, and learn how to cook at your station with qualified teachers.

You will also receive free travel, Lanna Smile exclusive souvenir, Lanna baked candy, a recipe book, and a certificate on your visit in addition to cooking six dishes, including a special menu.

Deepen your awareness of Thai food and cultural traditions and receive personalized attention on this small group, restricted to 8 members, from your teachers.

 

The food schedule includes

 

• Curry pastes

• Curries

• Noodles

• Soups

• Desserts

• Fried Spring Roll

 

Evening Traditional Thai Cooking Class (4.00 pm-9.30 pm)

Suwicha, the moderator of these courses, appears to be enthusiastic about Thai cuisine and that he enjoys Thai food almost as much as you do.

The narrator has had many years of cooking experience, and you’ll be professionally trained step-by-step. You should know how to cook popular, authentic Thai dishes. If you’re a novice and a vegetarian, you’ll get catered.

The class will accommodate a maximum of 8 individuals per cooking class. The per capita class cost 37. This cooking class runs for 4 hours.

Cooking Class Menu

 

• Curry pastes

• Curries

• Noodles

• Soups

• Desserts

• Fried Spring Roll

• Vegetarian & vegan Chiang Mai

 

Auntie Orn’s Organic Family

 

Auntie Orn’s Organic Family Cooking Class offers an invitation to live on-site with the direct network of local organic farmers and experience the real Northern Thailand.

The farmers with whom will work do not put on a tourist show; their main source of income is organic farming. It is a chance for you to spend your time in the local Thai kitchen, cook in local style, visit the farmer’s market, and also appreciate our garden selecting organic vegetables. It’s the way to live a perfect life.

There will be a pick up at your hotel and taken to a local market where there will be a demonstration to you about the products that you will use in cooking class. In this class, you’ll learn how to cook your Chili Paste, Curry Paste, Peanut Sauce, Fresh Spring Roll, Red Curry, Green Curry, Yellow Curry, Tom Yum Soup, Pad Thai, Papaya Salad and Mango Sticky Rice.

 

Cooking Class Menu

 

Vegetarian & vegan Chiang Mai

Private Half-Day at Thai Cooking Class in Chiang Mai

It class takes place in my kitchen and dining room so you can rest with a homelike environment and appreciate the cooking. Get plenty of tips to recreate after returning home. Treat yourself to the tastiest Thai food ever.

Thailand’s special cuisine is known all over the world, but a food tasting trip tells only half the story. This private4-hour cooking class in Chiang Mai will reveal the secrets of Thai food, as you shop at a local market for ingredients, get hands-on in the kitchen, and then enjoy homemade dishes like Phad Thai, Sweet and Sour soup, or Sticky Rice with Mango.

The 4-hour cooking lesson and market tour in Chiang Mai Search for supplies in Siriwattana Market Get hands-on as you prepare dishes such as Phad Thai, Green Curry, or Fried Rice Noodles.

Discover culinary tips and techniques from professional chef Tuck in a tasty homemade lunch Great value tour involves hotel pick-up and drop-off Small-group tour restricted to six guests offers a tailored experience.

 

Cooking Class Menu

 

• Gang Khiew Waan Gai – you will cook Green Curry with Chicken

• Tom Yum Goong – will learn to prepare Hot and Sour Prawn Soup

• Phad Thai – will learn to cook Thai Style Fried Rice Noodle

• Tom Kha Gai – will learn to cook Chicken and Galangal in Coconut Cream Soup

• Po Taek – Spicy Seafood Soup

• Phad Ga-raw Gai – Stir-fried Minced Chicken with Chilies and Holy Basil

 

How much is a cooking class in Chiang Mai?

 

The prices vary from school to school but, in general, range from 1,000 THB for a half-day cooking class to 1,500 THB per person for a full-day cooking class.

In general, the price will include all the ingredients that you will be cooking, all the necessary cooking gear, drinks, a guide, and the chef’s explanations throughout the class. The price can also include hotel pick-up and drop-off, depending on where you are living and where the cooking school is situated. Normally there are around ten individuals per cooking class.

The half-day cooking classes vary from 4-5 hours, with pick-ups for the morning sessions at 8 am and afternoon ones at 3 pm.

They typically end at about 1 pm for morning classes and 8 pm for evening classes. The full-day lessons run from around 8 am to 4 pm, and last in total about 8-9 hours.

When it comes to cooking, most schools will have a main central cooking station where the guide can teach you how to prepare and give instructions, and other cooking stations will be shown in a horseshoe.

 

12 Cooking Classes in Bangkok – 12 exceptional experiences